Diuretics/Laxatives - Vitamin & Herbal Supplements

Rhubarb Root Review And Information: The Natural Herbal Laxative

Rhubarb root is a common ingredient in herbal laxatives. The plants from which this root is harvested grow in China, Tibet, and India as well as the higher altitudes of the Himalayan Mountains and Turkey. Herbal preparations of rhubarb root are made from both the root and the rhizome of the plant known scientifically as Rheum. The name of this plant is believed to be derived from the Greek word for the verb “to flow.”...

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Juniper Berry Benefits And Information

Juniper berry is the fruit of a short shrub that grows throughout the northern hemisphere. In the Middle Ages, people believed that the aromatic scent of juniper berry could ward off infections, including the plague and leprosy. The oil of juniper has been used medicinally for hundreds of years to treat stomach and digestive problems as well as kidney and bladder conditions. Native Americans used it to treat many illnesses, and it was...

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Hawthorn Berry Extract: Benefits and Side Effects

Hawthorn Berry Extract is made from the tiny red berries that grow on the hawthorn shrub (Crataegus oxyacantha). Hawthorn berries—as well as the leaves and flowers—have been used in traditional medical systems since ancient times. Hawthorn berry extract is widely used as a heart tonic, particularly in Europe. Reseach suggests that hawthorn extract may be useful as an adjunct therapy for chronic heart failure. Beneficial effects on...

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Dandelion Root: Benefits and Side Effects

What is Dandelion Root? Dandelion is a common weed that grows widely throughout the northern hemisphere in pastures, meadows and lawns, mostly in temperate climates. The name “dandelion” means “lion’s tooth”—a reference to the jagged, tooth-like edges of the plant’s leaves. Although dandelion is considered a weed, its roots and tops are often used for medicinal purposes. The medicinal use of dandelion...

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Uva Ursi Review & Information

Uva ursi leaf is the medicinal part of a shrub that is indigenous to Europe. The name uva ursi means “bear’s grape”, and the shrub is so-named because bears like to eat the small red berries that grow on the uva ursi plant. Other names for uva ursi leaf include bearberry, hogberry and upland cranberry. The medicinal use of uva ursi leaf dates back to the thirteenth century when it became popular among herbalists in...

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